Cooking and architecture

Stockholm, May 2015
Royal Technical University, Architecture School

THE LEFTOVER BANQUET: Cooking the Commons

Studio 8 celebrated the end of the Sao Paulo project with a saudade food experience at the school. Together Studio 8 and Pepe Dayaw cooked a collaborative event in the courtyard, The Leftover Banquet. The food was sourced from the surplus of Stockholm’s supply chain and the leftovers from people’s fridges. Lecture by Pepe while the cooking was happening, conversation towards issues on both sides: how people consume in their everyday lives, and also how our society is choreographed by surplus / excess.

Nowhere Kitchen is a concept of precarious architecture making that belongs only to the now and here.
http://www.nowherekitchen.com/

More about Studio 8’s theme for the 2014-2015 academic year, “Shifting Ground” in the Studio Themes catalogue: httpa//issuu.com/…/kth…/docs/studio_themes_____kth_school_of_arc/25

Event page

(Photos by Max Zinnecker & Sara Grahn)

Download pdf flyer

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